Long-life (UHT) milk with 2.8% of milk fats is produced from the freshest and highest quality milk from local farms. Our milk is intended for everyone because of its exceptional nutritional value, natural calcium content and rich protein content.
Long-life milk is produced by the UHT sterilization method, and aseptic packaging enables a long-lasting and fresh taste.
|Average nutritional value||100g|
|Energy value||236 kJ / 56 kcal|
|of which saturates||1,8 g|
|of which sugars||4,6 g|